Final report for ‘Reversing diabetes type 2 nutrition as medicine' Microarthropod communities and their ecosystem services restore when permanent grassland with mowing or low-intensity grazing is installed Effects of Ca:Mg ratio and pH on soil chemical, physical and microbiological properties and grass N yield in drained peat soil Soil quality and ecosystem services of peat grasslands Lifestyle changes during the first wave of the COVID-19 pandemic: a cross-sectional survey in the Netherlands Evaluation Planty Organic 2012-2020: Plant-based fertilizer Paludiculture as paludifuture on Dutch peatlands: An environmental and economic analysis of Typha cultivation and insulation production Springtime grazing for meadowbird conservation Extending grassland age for climate change mitigation and adaptation on clay soils Chrono-nutrition: an emerging, modifiable risk factor for chronic disease? Paginering Pagina 1 Volgende pagina ›› Abonneer op Engels
